Description

Learn how to make delicious Polish dumplings, that have become popular across the world, in a 2-hour cooking class. Go home with a stomach full of dumplings and a recipe booklet so you can enjoy them again with your friends and family at home. After a short introduction that includes the origins of pierogi, you will prepare dumplings with meat and vegetarian fillings. Get to know how to knead the dough, then you will learn various techniques of folding the dumplings and discover hacks that make them really tasty. At the end of the class, you will enjoy a plate full of pierogi, so make sure you come to the. SAFETY NOTICE: Our cooking. You prepare your own food and...it is thoroughly cooked. All safety measures are rigorously observed: limited capacity, disinfections between, masks for the quests and the host. The venue is large enough to allow for 2 meters distance between participants at all stages of the class.